The RAW FOOD CERTIFICATION IS HERE STUTTGART!!
Training is to be held at the beautiful Kulinarium an der Glems past Busnau, near Patch Barracks.
Sunday 13 March 1000-1700
Mahdentalstrasse 111 70569 Stuttgart
Fee: $125.00
Level one Certification following the teaching of Chef Alissa Cohen and her Living on Live Foods program.
Make delightful creations, Eat amazing foods, Marvel at the simplicity and get certified.
In Level 1 of Raw Food we will cover:
What is a live and living food dieta?
How to get excited about Raw!
How to make delicious raw food meals that taste so good people
will wonder if its raw.
How to shop for Raw foods while serving overseas.
Stocking your kitchen and setting up for success.
What appliances you'll need and where to get it!
PLUS MUCH MORE!
Expand the knowledge you already have from the RAWSOME Adventure.
If you come here not having eaten...you will get in almost a full day RAW.
Today is the day, Now is the time. Opportunity has not only knocked, it is standing at the doorstep TOTALLY in the RAW!!
I am Chef Vee, and I am RAWSOME..
nice information raw food certified add value to the quality of food.
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